Archive | April, 2015

Three ways to make Passover Preparation Easier and Cheaper

8 Apr

Preparing Your home for a Kosher Week of Passover can be daunting!

You can do it if you stay away from convenience foods

Delicious Stuffed Cabbage for Passover


Stuffed Cabbage for Passover

and concentrate on proteins and vegetables and a few side items.

Simple menus and a bit of home cooking will make it delicious…and far healthier as most “convenience” foods are way too high in salt, sugar and not the freshest ingredients, hence lower in nutritional value.
Let me know if you need the recipe including diced fresh tomatoes, ketchup
and diced onions/ (We just ate it tonight, yummy)

Secondly. Baked boxes of cookies and cakes are running $10 and more during Passover. Avoid this. With 4 egg whites salt(a pinch), and cocoa with optional chocolate chips and nuts make over 50 meringues. Brownies will need 4 eggs, potato starch, sugar cocoa and chocolate chips or nuts make Platters of brownies.

Use the KISS method, Keep it Simple. Roast veggies, mashed potatoes with caramelized onions.

Call me for recipes or I can do the cooking for you
Chef Helen Gottesman
61.676.2078 Helen@helenshomecooking.com

How kosher should we be?

7 Apr

How kosher should we be?.